Pizzeria Il Ciocco offers an unforgettable pizza experience in Moneglia, featuring creative flavors and fresh ingredients. Enjoy quick service, a welcoming atmosphere, and unique dishes like the eggplant paste pizza that keeps customers coming back for mo
Service: Has outdoor seating / Serves dine-in / No takeaway
Pizzeria Il Ciocco, nestled in the heart of Moneglia at Piazza Tarchioni, 15, is a beacon for pizza lovers seeking an authentic Italian experience. This vibrant pizzeria combines a warm, inviting atmosphere with a menu that artfully blends tradition and creativity.
The essence of Il Ciocco lies in its masterfully crafted pizzas, where each pie is a testament to the skillful balance of thin, crispy crust and fresh, premium ingredients. From the classic Pizza Prosciutto to the inventive Pizza Buonissima E, the restaurant offers a variety of flavors that satisfy both purists and adventurous palates. Noteworthy is the Pizza Dorothy, featuring a smooth eggplant paste instead of the traditional tomato sauce—a bold twist that has captured the hearts of regular patrons.
The kitchen’s creativity extends beyond pizza to starters like the bruschetta and mixed salad, which complement the main dishes well, creating a well-rounded dining experience. For those who appreciate a well-paired drink, Il Ciocco’s own brewed IPA adds a distinctive touch, showcasing their dedication to quality and local craftsmanship.
Beyond the food, the setting is intimate and lively, located amid Moneglia’s charming streets, with outdoor seating that invites guests to absorb the town’s ambiance. The service maintains a professional yet friendly pace, even during busy times, ensuring guests feel welcomed and well cared for.
Il Ciocco is perfect for travelers, couples, and locals alike—anyone in search of genuine Italian pizza artistry combined with an authentic coastal atmosphere. Whether it’s a spontaneous stop or a planned visit, the experience consistently exceeds expectations, offering not just a meal, but a memorable taste of Moneglia’s culinary soul.
